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Re-Charred Mellowed Kozuru Shochu Barrels
SG members who attend the dinner will take home their April sakes that night
Artwork by Hajime Okamoto
as it stands as an inspiration point for the company
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Tatsuriki Kimoto Tokubetsu Junmai Sake (BTL 720ml) porcelain Re-Charred Mellowed Kozuru Shochu BarrelsThis bottle is a Sake Gumi selection! It was featured in January 2022 "Kimoto and Yamahai". With notes of sweet potato, creme brule, and cornbread, this sturdy champagne hued sake paired deliciously with a yakiniku meal. Enjoy its full spectrum of umami by pairing with cows milk soft cheeses, or sip by itself to get notes of earthy hay. Try at room temperature or warm it up slightly to 110F on a cold night. Honda Shoten celebrated its 101st in 2022
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