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but retained lemon balm
Date distilled: February 2006
Date distilled: May 2007
100 Pure indulgence before heading just outside of Glasgow for Cask 5
a lobster mango salad with Thai crab cakes and a sweet chilli sauce seasoned with coriander
Cask No. 26.124 Bourbon but retained lemon balmCask No. 26. 124 Fun and frolic Highland, Northern We were immediately met by the fresh clean lemony aroma of citronella oil used in candles, incense and perfumes next to waxed lemons, lemon bonbons and old fashioned lemonade. On the palate neat like a sunflower cocktail gin, elderflower liqueur and cordial, orange bitters, passion fruit juice and a squeeze of lime and lemon; the perfect aperitif on a warm sunny evening. Water released a floral
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