Charteris Hunter Valley Semillon Dog Point and a touch of dried

and a touch of dried herbs

highlighted by frangipani

but without harshness

and citrus blossom lead into delicate layers of brioche and almond

100% de-stemmed

Charteris Hunter Valley Semillon Dog Point and a touch of driedGranny Smith Apples, lemon drops and lime splice ice blocks with a tropical hint of green mango and wet river rocks. Dry talc like texture with a flow of crystallised apple and finger limes with Gin & Tonic length. Very pure and refined yet powerful, soft yet crunchy acidity, tightly coiled. Crisp and refreshing as a youngster with potential for 10 years in the cellar. Food Hunter River School Prawns with Lime Aioli or Fresh Sand Whiting cut into