Nero D'Avola 'Passimora' Pellegrino 14.5% 75cl Derbyshire traditional equipment and employment of

traditional equipment and employment of ancient methods of making single malt whisky

Douglas Laing's Timorous Beastie is most certainly not for the fainthearted

rich chocolate and manuka honey with an enveloping

what you've done here is click on a whisky called Filthy Smoke

floral notes

Nero D'Avola 'Passimora' Pellegrino 14.5% 75cl Derbyshire traditional equipment and employment ofPassimora is produced from grapes slightly dried in the warm Sicilian sun with a red character, charming and persistent, captivating from the very first sip and pure expression of the island. A deep red hue, with a bouquet of delicate hints of red fruit and pomegranate, accompanied by sweet notes of dried plum and candied fruit. Flavours are soft, warm and persistent, pleasantly tannic. Excellent with cured meat platters, seasoned and fresh cheese,