blue flowers and oak spice are followed by fleshy blueberries
this is brightly fruited and perfectly balanced by the wine's juicy acidity and light
spicy ginger flower and lemon blossom
Notes of red cherry
while the finish is marked by salinity and stony precision
Quinta Da Muradella Monterrei Gorvia Tinto Grenache Noir blue flowers and oak spiceMedium bodied yet structured. Flavors of red cherry, wild strawberry, cranberry, and pomegranate, layered with darker notes of blackberry and plum. Herbal lift of thyme, bay leaf, and wildflowers, with subtle earthy spice and mineral undertones from granite and slate soils. Tannins are firm but polished, acidity is lively, leading to a long, savory, and elegant finish.