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plum and pepper on a medium length finish
Tiny bubbles stream through the glass giving a persistent creamy mousse
A cold temperature fermentation ensures a slow fermentation that reveals the complexity
Tasting Notes
Wines racked by gravity to the lower storey vats for their malolactic conversion
Domaine Fournier <br>Sancerre AOP, Caillottes Vintage_2023 plum and pepper on aBuy at LCBO Winemaker in Verdigny, in the heart of the Sancerre appellation since 1926. Description The Caillottes soil is made of small limestone pebbles mixed with clay and dating from the Kimmeridgian era (Oxfordian Jurassic). The white pebble stones now cover most of the vineyard ground, hastening the grapes maturity through the reflection of the sunlight into the vines . This Terroir is known for its aromatic intensity and airy wines. Awards