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gently honeyed texture
reminiscent of the Mosel-Saar
This latest offering was bottled after the 2016 base had spent close to one year in cask before being blended with 50% reserve wines from the 2015 vintage
lees‑aging approach
and cool dark earth build complexity
TWR Syrah Ocean Eight gently honeyed textureThe palate is darkfruited, spicy, and finely structured, opening with blackberry, plum, and black cherry wrapped in coolclimate freshness. Acidity is bright and lifted, giving energy to the wines savoury depth. Tannins are fine, chalky, and elegantly firm, carrying notes of black pepper, violet, and smoked spice through the midpalate. Hints of blueberry skin, cocoa, and subtle oak warmth add complexity. The finish is long, dry, and pepperdriven,
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