faceless black tea – high quality
changes the characteristics of the tea to such an extent that the delicate and complex
Lapsang Souchong is also known as Zheng Shan Xiao Zhong
Some teas may involve experimental techniques
Can't decide on which flavour to get
Li Shan Oolong Net Wt.:50g faceless black tea – highSUMMARY Type: Taiwanese Oolong Tea Origin: Li Shan, Taichung, Taiwan Producer: Mr. Chang Floral, sugarcane, almond meal Grown at an altitude of 1500m above sea level, this is an example of a high mountain, greener style of Oolong tea that has a wonderfully rich and floral aroma and a thick, creamy mouthfeel. TASTING NOTES Floral, sugarcane, almond meal PREPARATION NOTES Gong Fu style (preferred method) 5g per 80 100ml of water 93 degrees Celsius 5 10